The most famous mixed beverage from Spain is, without a doubt, Sangria. Today Victor Canizares, CEO of SHE Spanish Heritage, shows us how to make an authentic Spanish Sangria, using his 91 year old mother’s recipe. Click here to watch Victor expertly prepare Sangria in his Barcelona apartment.
Category Archives: Platinum News
As the temperatures start to warm, how about a refreshing, low-alcohol, Berliner Weisse beer? Katrin Suchi from CPO HANSER SERVICE, and a Berlin native, demonstrates how they drink it in Berlin. Click here to watch Katrin prepare a Berliner Weisse at home on her terrace.
Aloha! Today we’re whisking you away to tropical Hawai’i. Colleen Reyes, Partner at Island Style Innovations, shows us how to make the classic Blue Hawai’i. Click here to watch the video. And, as a bonus, Island Style Innovations has shared a favorite recipe for Kalua Pork Sliders here. Pair them up for a truly Hawaiian experience. Enjoy!
Today we are featuring Turkish coffee. Click here to watch Merve Babaogla, Project Manager at ODS Turkey, demonstrate this unique coffee brewing method. And, as an added bonus, Merve shares a bit of interesting history about the origins of coffee. Enjoy!
Today we travel to Portugal for a light and refreshing afternoon aperitif, Porto Tonico. Cristina Pedro from Portugal Travel Team shows us how to mix this uniquely Portuguese blend of chilled white port wine and tonic water, topped with a fresh lemon wedge. Click here to watch Cristina’s demonstration from her Lisbon kitchen. Do try […]
Fancy a Pimm’s Cocktail? Today’s host for It’s Five O’Clock Somewhere………..is Jerry Allanson, Managing Director of Wedgewood Britain. Click here to watch Jerry mix up a Pimm’s Cocktail. Pour Pimm’s and British lemonade (try Sprite or 7-Up if you can’t find fizzy lemonade) over chopped fruit and top with some fresh mint for a refreshing, […]
Yves Lemarchand, Managing Director of Experience Scotland, is our host for today’s It’s Five O’Clock Somewhere…….. feature. Click here to watch a short video of Yves in his sunny Edinburgh garden mixing up a refreshing gin and tonic. Yves recommends Fever-Tree tonic as the perfect mix to a top-shelf gin. Enjoy!
In the second in our series It’s Five O’Clock Somewhere, Nuria Faus, founder of Faus Incentives in Argentina, demonstrates mixing one of her favorite refreshing drinks – Aperol Spritz Mimosa. Click here to view Nuria’s short video filmed in her garden in Buenos Aires. Thanks, Nuria!
Platinum DMC Collection covers the globe with our DMC partners. So, we can truly say It’s Five O’Clock Somewhere at almost any time. In that spirit, we’re kicking off a series of short videos from our DMC partners sharing how to create the perfect “Five O’Clock” beverage from their destinations. Today Mike O’Shaughnessy from Wallace […]
but unfortunately we can’t go right now. The great team at Island Style Innovations has put together some excellent information on the current situation in Hawai’i. Click here for that information. The Aloha spirit is alive and well and ready to welcome us back, when we can once again travel to Hawai’i.